Vegan

Platos Pequeños

Quinoa Stuffed Avocado
corn, black bean, sweet potato, aji panca, preserved tomato, cilantro aioli 10

Cuban Tostone
salsa mojo, pickled onions, garlic 8

Ensalda de so•ca
local baby greens, dehydrated vegetables, pistachio purée, pepitas, pineapple vinaigrette 9

Watermelon & Heirloom Tomato Gazpacho
cilantro oil, serrano chile 8

Caribbean Curried Cauliflower
smoked Brazil nuts, cilantro, chickpeas, scotch bonnet, pickled cabbage 8

Platos Fuertes

Argentinian Sweet Corn Humita
avocado, bell pepper, preserved corn cream 16

Churrasco
charred cauliflower steak, grilled sweet potatoes, chimichurri, sweet peppers, pickled cabbage 16

Chayote Frito
chayote squash, coconut curry, callaloo, jasmine rice, preserved okra, tamarind chutney 17

Grilled Sweet Potato
marinated sweet potato, corn and apple succotash, local zucchini, butter beans, tomato vinaigrette 18

Jamaican Callaloo Fried Rice
fried shallot, sesame, bell pepper, ginger, local leaf spinach, preserved okra, mango chutney 16

Dessert

Jamaican Butterscotch Tart
ginger-yuca crust, curried cashews, sour cherry coulis, guava-lime sorbet 9

Helados
chef’s selection of sorbets 8