Vegetarian

Platos Pequeños

Quinoa Stuffed Avocado
corn, black bean, sweet potato, aji panca, preserved tomato, cilantro aioli 10

Colombian Pan de Yuca
ají amarillo, agave butter, mozzarella, pickled onions 6

Cuban Tostone
salsa mojo, pickled onions, farmers cheese, garlic 8

Ensalda de so•ca
local baby greens, dehydrated vegetables, pistachio purée, pepitas, farmers cheese, pineapple vinaigrette 10

Causa de Beterraga
braised beet-potato mash, queso de cabra, avocado, aji mirasol 8

Watermelon & Heirloom Tomato Gazpacho
cilantro oil, serrano chile 8

Caribbean Curried Cauliflower
smoked Brazil nuts, cilantro, chickpeas, scotch bonnet, pickled cabbage 8

Empanadas de Huitlacoche
maseca, black beans, charred NC sweet corn, pickled onion, oaxaca, salsa verde 9

Platos Fuertes

Argentinian Sweet Corn Humita
farmers cheese, avocado, bell pepper, preserved corn cream 16

Cauliflower Steak Churrasco
charred cauliflower steak, charred sweet potatoes, chimichurri, sweet peppers, cilantro aioli, pickled cabbage 16

Jamaican Callaloo Fried Rice
fried shallot, sesame, slow poached egg, bell pepper, ginger, local leaf spinach, preserved okra, mango chutney 16

Chayote Frito
chayote squash, coconut curry, callaloo, jasmine rice, preserved okra, tamarind chutney 17

Grilled Sweet Potato
marinated sweet potato, corn and apple succotash, local zucchini, butter beans, tomato vinaigrette 18